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Slaw with Nut Dressing

Slaw with Nut Dressing recipe
photo by:kraft
Crunchy, flavorful and colorful, this Slaw with Nut Dressing looks right at home on any festive table. The fact that it's a Healthy Living recipe? Bonus.
time
prep:
15 min
total:
15 min
servings
total:
7 servings
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What You Need

1/2
cup  KRAFT Mayo Fat Free Mayonnaise Dressing
1/3
cup  orange juice
1
Tbsp.  cider vinegar
1/3
cup  PLANTERS Mixed Nuts, chopped, divided
2
Tbsp.  sugar
3/4
lb.  napa cabbage, thinly sliced (about 6 cups)
4
 carrots, shredded (about 2 cups)
1
 fresh pear, sliced
4
 green onions, thinly sliced

Make It

PLACE dressing, juice, vinegar, 1/4 cup of the nuts and the sugar in blender; cover. Blend until smooth.

COMBINE remaining ingredients in large bowl.

ADD dressing mixture; toss lightly. Sprinkle with the remaining nuts.

Kraft Kitchens Tips

Substitute
Substitute an apple for the pear.
Make Ahead
Dressing mixture can be prepared ahead of time. Cover and refrigerate until ready to use as directed.
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