KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr

Slow Cooker BBQ Beef

Slow Cooker BBQ Beef recipe
photo by:kraft
Boneless beef chuck roast gets falling-off-the-bone tender (so to speak) in this easy slow-cooker BBQ dish. Serve in buns and make seven people happy!
time
prep:
20 min
total:
7 hr 45 min
servings
total:
7 servings

What You Need

2
Tbsp.  brown sugar
2
Tbsp.  cider vinegar
1
Tbsp.  balsamic vinegar
1
tsp.  dried minced onion
1/2
tsp.  ground black pepper
1/4
tsp.  garlic powder
1
 boneless beef chuck roast (2-1/2 lb.)
1
cup  GARLAND JACK’S SECRET SIX Barbecue Sauce Original Recipe
7
 sandwich buns, split

Make It

MIX first 6 ingredients until blended. Place meat in slow cooker; top with sugar mixture. Cover with lid. Cook on LOW 7 to 9 hours (or on HIGH 5 to 7 hours).

TRANSFER meat to cutting board. Let stand 10 min. Meanwhile, use ladle to remove liquid from slow cooker; set aside.

PULL meat into shreds with 2 forks. Discard gristle. Return meat to slow cooker; stir in barbecue sauce. Gradually stir in reserved liquid if thinner consistency is desired. Increase heat to HIGH; cook, covered, 15 min. Serve in buns.

Kraft Kitchens Tips

Substitute
Substitute Hawaiian sandwich rolls for the buns.
Special Extra
Fill buns with meat mixture; top with your favorite KRAFT Shredded Cheese and/or coleslaw.
K:44041v5:145861
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email