Comida Kraft
Recipe Box

Slow-Cooker BBQ Beef

Slow-Cooker BBQ Beef is rated 3.5 out of 5 by 8.
Prep Time
20
min.
Total Time
7
hr.
45
min.
Servings

10 servings

Boneless beef chuck roast gets falling-off-the-bone tender (so to speak) in this easy slow-cooker BBQ dish. Serve in buns and make ten people happy!

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What You Need

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Make It

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  • Combine first 6 ingredients. Place meat in slow cooker; top with sugar mixture. Cover with lid. Cook on LOW 7 to 9 hours (or on HIGH 5 to 7 hours).
  • Transfer meat to cutting board. Let stand 10 min. Meanwhile, use ladle to remove liquid from slow cooker; set aside.
  • Pull meat into shreds with 2 forks. Discard any fat and gristle. Return meat to slow cooker; stir in barbecue sauce. Gradually stir in reserved liquid if thinner consistency is desired. Increase heat to HIGH; cook, covered, 15 min. Serve in buns.

Substitute

Substitute Hawaiian sandwich rolls for the buns.

Special Extra

Fill buns with meat mixture; top with your favorite KRAFT Shredded Cheese and/or coleslaw.

Servings

  • 10 servings

Healthy Living

  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 2 Carb Choice

Diet Exchange

  • 2 Starch
  • 4 Meat (L)

Nutrition Bonus

Who says you can't eat beef as part of a balanced diet? Since this deliciously tender slow-cooked beef is a good source of iron, it can help you eat right.

Nutritional Information

Serving Size 10 servings
AMOUNT PER SERVING
Calories 340
Total fat 9g
Saturated fat 3g
Cholesterol 95mg
Sodium 460mg
Carbohydrate 29g
Dietary fiber 1g
Sugars 14g
Protein 34g
% Daily Value
Vitamin A 2 %DV
Vitamin C 4 %DV
Calcium 8 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

K:44041v5:145861

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