Slow-Cooker BBQ Pork Pita Sandwiches - Kraft Recipes Top
Comida Kraft
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Slow-Cooker BBQ Pork Pita Sandwiches

Prep Time
Total Time

12 servings

Who makes the best BBQ pulled pork sandwiches in town! You do! At least, you will—when you try this blissfully simple slow-cooker recipe.

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What You Need

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Make It

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  • Cut meat into large chunks; place in slow cooker. Sprinkle with garlic powder and cumin; top with onions and bay leaf. Add orange juice and 3/4 cup barbecue sauce; cover with lid.
  • Cook on LOW 6 to 8 hours (or on HIGH 4 to 5 hours). Remove meat from slow cooker; cut into small pieces or shred with fork. Place in medium bowl. Add remaining barbecue sauce and 1 cup of the cooking liquid; mix lightly.
  • Spoon into pita pockets just before serving.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Serving Suggestion

Serve with coleslaw, or a mixed salad tossed with your favorite KRAFT Lite Dressing.

Special Extra

For easy cleanup, line slow cooker with plastic liner bag before filling with ingredients and cooking as directed.


  • 12 servings

Healthy Living

  • Low fat
  • Generally Nutritious

Diet Exchange

  • 3 Starch
  • 3 Meat (L)

Nutrition Bonus

Didn't think pulled pork could fit into a healthful eating plan? Well, now it can with one of these this tasty low-fat sandwiches.

Nutritional Information

Serving Size 12 servings
Calories 340
Total fat 4.5g
Saturated fat 1.5g
Cholesterol 60mg
Sodium 620mg
Carbohydrate 47g
Dietary fiber 5g
Sugars 10g
Protein 28g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 2 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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