Main dishes

Slow-Cooker Cheeseburger Meatloaf

Slow-Cooker Cheeseburger Meatloaf recipe

photo by:

kraft

As if meatloaf didn’t have enough going for it, it now has stuffing mix and cheese for even bigger flavor. As a bonus, it cooks while you work.

time

prep:

15 min

total:

4 hr 15 min

servings

total:

8 servings

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What You Need

lb. ground beef

pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken

1/2

cup water

eggs, beaten

onion, chopped

1/2

cup ketchup

1/4

cup yellow mustard

KRAFT Singles

Make It

MIX all ingredients except Singles just until blended. Fold 2 (30-inch-long) pieces of foil lengthwise in half twice. Crisscross pieces on work surface. Top with meat mixture; shape into 8-inch round loaf.

USE foil handles to gently lower meatloaf into slow cooker, letting ends of foil hang over top edge of cooker; cover with lid.

COOK on HIGH 4 hours or until meatloaf is done (160ºF). Top with Singles. Let stand, covered, 5 min. or until Singles are melted. Use foil handles to remove meatloaf from slow cooker before slicing to serve.

Kraft Kitchens Tips

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.

Substitute

Substitute 1 cup KRAFT Shredded Cheddar Cheese for the Singles.

Note

For food safety, cooking this recipe on LOW heat setting is not recommended.

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a cook

posted:4/15/2012

Made this dish for only two people. Therefore, halved the recipe. Quick and easy to prepare. Almost as good as Nanny's meatloaf!

mrslunceford

posted:2/12/2012

Very good! A twist on ordinary meatloaf! my husband even liked it

cherylynnelee

posted:1/25/2012

Delicious, moist and easy - I think I would make it next time with the Stove Top Stuffing for Pork instead of chicken - I think the spices would be more appropriate. And I might try the reader's suggestion of the Honey BBQ sauce instead of the m&k just for something different.

RachelMMC

posted:11/13/2011

I didn't have time to make this in the slow cooker, so I baked it instead (and also used 2.4lbs of beef). Really delicious! The stuffing made it super moist. I mixed all the wet ingredients together, then added the onion and stuffing before mixing it into the ground beef. Will definitely make again.

MITZEL807

posted:11/1/2011

This is a very good slow-cooker meatloaf. The stuffing doesn't blend as well as bread crumbs and I have been trying to play with bread crumbs to determine how much would be enough to help keep this together during cooking. Family loves it.

gnometomes

posted:8/3/2011

For added flavor, use Kraft Honey BBQ sauce instead of the ketchup and mustard. This can also be baked in the oven like *regular* meatloaf.

akskramsted

posted:1/27/2011

AMAZING! Super easy and very tasty. My whole family LOVED it!

spayne1

posted:11/17/2010

Great recipe, so easy to make and the family loved it.

twomoore673

posted:9/27/2010

This was a good twist on meatloaf. Whole family liked it and I will make again. Easy to make and I love crock pot recipes!

45Santa

posted:9/16/2010

This was rather tasteless - I'm not looking for something to knock my socks off but just to remind me of what I used to get as a child. I must say that it does make a fair sandwich.