Slow-Cooker Chicken Stroganoff - Kraft Recipes Top
Comida Kraft
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Slow-Cooker Chicken Stroganoff

Prep Time
Total Time

8 servings

Try our Slow-Cooker Chicken Stroganoff for a warm and comforting dinner entrée. This hearty recipe is rich in flavor and has a great mix of ingredients!

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What You Need

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Make It

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  • Place chicken in slow cooker sprayed with cooking spray; top with onions. Combine soups, broth, mushrooms and Worcestershire sauce; pour over ingredients in slow cooker. Cover with lid.
  • Cook on LOW 6 to 7 hours (or on HIGH 3 to 3-1/2 hours).
  • Cook noodles as directed on package, omitting salt; drain. Stir sour cream into chicken mixture; serve over noodles.

Special Equipment Needed

Special Extra

Garnish with chopped fresh parsley before serving.


Trim 40 calories and 5g of fat, including 1.5g of sat fat, per serving by preparing with reduced-fat reduced-sodium condensed cream of chicken and mushroom soups, and BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 430
Total fat 17g
Saturated fat 6g
Cholesterol 160mg
Sodium 710mg
Carbohydrate 39g
Dietary fiber 2g
Sugars 3g
Protein 27g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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