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When cooking a pork roast in a slow cooker, it is best to use a wide flat roast since it both fits better in most slow cookers and is less likely to overcook.
For best results, do not cook the meat on the HIGH heat setting for this recipe.
Prepare using KRAFT Tangy Bacon CATALINA Dressing & Marinade.
For easy cleanup, line slow cooker with plastic liner bag before filling with ingredients and cooking as directed.
The sweet cranberry-orange sauce is the perfect complement to the lean pork in this smart slow-cooked entrée that's sure to become a new family favorite.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.