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8 servings, one thigh each
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Thank you. We heard your feedback and retested this recipe. We adjusted the ingredients and the preparation to eliminate the issues some of you experienced. Please follow this updated recipe. Thank you for your input.
Serve with hot cooked rice and steamed green beans.
Use a wooden spoon to mix the sauce ingredients instead of a wire whisk. Be sure to stir thoroughly until the mixture is well blended.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.