Comida Kraft
Recipe Box

Slow-Cooker Pork Cacciatore

(11) 8 Reviews
Prep Time
Total Time

4 servings

Cacciatore-style pork is so easy to make in a slow cooker. Do the prep work in the morning and you're minutes away from a hot dish when you get home!

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What You Need

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Make It

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  • Mix tomatoes and tomato paste in slow cooker until blended. Stir in vegetables.
  • Cut meat into 8 pieces; pound to 1/2-inch thickness. Sprinkle with oregano. Add to slow cooker; press into sauce with back of spoon. Cover with lid; cook on LOW 4 to 4-1/2 hours (or on HIGH 2-1/2 to 3 hours).
  • Cook pasta as directed on package, omitting salt. Transfer meat to plate, reserving sauce in slow cooker; cover meat to keep warm. Mix cornstarch and water until blended. Add to sauce; stir. Cook, covered, on HIGH 6 to 8 min. or until thickened.
  • Drain pasta; spoon onto serving plates. Top with meat, sauce and cheeses.

Special Extra

Top each serving with 1 Tbsp. chopped fresh basil or Italian parsley.


  • 4 servings

Healthy Living

  • Low fat
  • Low calorie
  • Low sodium
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Nutritional Information

Serving Size 4 servings
Calories 490
% Daily Value
Total fat 9g
Saturated fat 4g
Cholesterol 75mg
Sodium 550mg
Carbohydrate 59g
Dietary fiber 10g
Sugars 13g
Protein 44g
Vitamin A 30 %DV
Vitamin C 80 %DV
Calcium 50 %DV
Iron 30 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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  • starsongpd |

  • Carrie-Bethjones01 |

    I doubled the size of the pork tenderloin, using 2.5 lbs.

  • story_sarah |