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Slow Cooker Pulled Chicken Tacos

Prep Time
Total Time

Original recipe makes 6 servings

Tacos always keep the family running home for dinner. Here's a new take on classic pulled chicken tacos, with a hint of sweet orange, tangy lime and savory soy sauce. There's minimal chopping and prep work, so you can get out of the kitchen fast. Use a slow cooker liner in this recipe to make clean-up even easier.

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What You Need

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Make It

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  • Line a 4-6 quart slow cooker with a Reynolds® Slow Cooker Liner.
  • Trim any large pieces of fat from chicken thighs. Season chicken with half the salt and pepper; add to slow cooker.
  • Add onion, garlic, jalapeno, orange juice, lime juice, soy sauce, cumin, and the remaining salt and pepper to slow cooker. Stir gently with a wooden or silicon spoon to combine.
  • Cover and cook on high setting for 2 to 3 hours or low-heat setting for 4 to5 hours, until chicken is done.
  • Carefully remove lid to allow steam to escape. Use slotted spoon to transfer chicken to a large bowl or cutting board. Shred into bite-size chunks. The chicken should easily shred when it is cooked through.
  • Ladle out some of the juices from the slow cooker, leaving enough to mix with shredded chicken.
  • Spoon shredded chicken back into lined slow cooker. Season to taste with additional salt, pepper, and cumin, if necessary.
  • Warm tortillas in oven or on stovetop.
  • To serve, top each tortilla with shredded chicken, diced red onion, chopped cilantro, and a squeeze of fresh lime juice.
Reynolds® is a registered trademark of Reynolds Consumer Products LLC


* Remove the jalapeno seeds if you prefer it less spicy.

Low Carb Variation

Use lettuce leaves instead of corn tortillas.

Reynolds Kitchens Tip

Slow cooker liners will save you time in the kitchen with minimal clean-up, giving you more time with your family.


  • Original recipe makes 6 servings

Nutritional Information

Serving Size Original recipe makes 6 servings
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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