KraftRecipes.com
Print PageClose Window

Product Recall: We are voluntarily recalling fewer than 8,000 cases of regular Kraft American Singles Pasteurized Prepared Cheese Product
limited to 4 SKUs on two “Best When Used By” dates of February 20, 2015 and February 21, 2015. Click Here.

  • Kraft Cheese
  • Philadelphia
  • Velveeta
  • Jello
  • kraft-salad-dressing
  • a1
  • Recipe Box
  • Join / Sign In
  • Find Kraft Foods on Facebook
  • Follow Kraft Foods on Pinterest
  • Watch Kraft Foods on YouTube
  • Follow Kraft Foods on Tumblr
Main dishes

Slow-Cooker Split Pea Soup

Slow-Cooker Split Pea Soup recipe
photo by:kraft
This slow-cooker split pea soup gets an extra layer of deliciousness with the addition of finely chopped ham.
time
prep:
15 min
total:
8 hr 15 min
servings
total:
8 servings, 1 cup each
Magazine Acquisition

What You Need

2
cans  (14.5 oz. each) fat-free reduced-sodium chicken broth
2
cups  water
1/2
cup  KRAFT Lite House Italian Dressing
1
lb.  dried split peas, rinsed
4
 carrots, peeled, sliced
1
 onion, chopped
2
oz.  OSCAR MAYER CARVING BOARD Slow Cooked Ham, finely chopped
2
 bay leaves

Make It

BRING first 3 ingredients to boil in saucepan. Place remaining ingredients in slow cooker. Add broth mixture; cover with lid.

COOK on LOW 8 to 10 hours (or on HIGH 4 to 5 hours); stir.

DISCARD bay leaves. Remove 1 cup soup; place in shallow bowl. Mash peas and vegetable pieces in soup in bowl with fork. Return to slow cooker; stir.

Kraft Kitchens Tips

Substitute
Prepare using KRAFT Lite Zesty Italian Dressing.
K:59993v0:121899
RecipeDetail
false src=http://www.kraftrecipes.com/controls/registration/ajax/ExitPopup.aspx;title=Popup;width=625px;height=330px
sign up to become a member sign up for email