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To make your slow-cooker preparation even faster, get ingredients ready the night before and place in the slow cooker. Remove inner container and refrigerate until ready to cook the next day.
This recipe works best when cooked on LOW heat. But if you choose to cook it on HIGH, reduce the initial cooking time to 2-1/2 to 3 hours.
Serve with hot cooked brown rice.
Enjoy a variety of food groups - vegetables, fruit, meat and grains - in this easy-to-make meal that gives chicken a whole new flavor. And as a bonus, the colorful peppers provide vitamin C and the carrots contain vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
There isn't enough sweet or sour. The addition of a bit of vinegar and a bit of white sugar would make this better. The way it is right now is more like pineapple and chicken stew.
5 Stars, no question!! My absolute favorite for crock pot recipes!
I really enjoyed this recipe. It was very flavorful and very easy to prepare! I will be making this again!