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This recipe works best when cooked on LOW heat. But if you choose to cook it on HIGH, reduce the initial cooking time to 2-1/2 to 3 hours.
To make your slow-cooker preparation even faster, get ingredients ready the night before and place in the slow cooker. Remove inner container and refrigerate until ready to cook the next day.
Serve with hot cooked brown rice.
Enjoy a variety of food groups - vegetables, fruit, meat and grains - in this easy-to-make recipe that gives chicken a whole new flavor. In addition to being low in calories, fat and sodium, this delicious slow-cooked meal is made with colorful fresh vegetables which are high in vitamin A.
Enjoy a variety of food groups - vegetables, fruit, meat and grains - in this easy-to-make meal that gives chicken a whole new flavor. And as a bonus, the colorful peppers provide vitamin C and the carrots contain vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.