Smart-Choice Candy Crunch Pudding Pie

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
3
hr.
15
min.
Servings

8 servings

What You Need

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Make It

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  • Beat pudding mixes and milk in medium bowl with whisk 2 min. Stir in half the COOL WHIP and all but 3 Tbsp. toffee.
  • Pour into crust.
  • Top with remaining COOL WHIP and toffee; drizzle with melted chocolate. Refrigerate 3 hours or until firm.

Small Changes Add Up

Small ingredient substitutions, such as fat-free milk, COOL WHIP LITE Whipped Topping and a ready-to-use reduced-fat graham cracker crumb crust, result in a savings of 30 calories and 4g of fat per serving when compared to a traditional recipe.

Fudgy Candy Bar Pie

Prepare as directed, decreasing the milk to 1-1/4 cups.

Substitute

Prepare using 2 pkg. (3.4 oz. each) JELL-O Vanilla Flavor Instant Pudding.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 360
% Daily Value
Total fat 12g
Saturated fat 7g
Cholesterol 5mg
Sodium 570mg
Carbohydrate 61g
Dietary fiber 0g
Sugars 42g
Protein 4g
   
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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