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Small ingredient substitutions, such as PHILADELPHIA Neufchatel Cheese and KRAFT 2% Milk Shredded Cheddar Cheese, result in a savings of 10 calories and 2g of fat, including 1g of sat fat, per serving when compared to a traditional recipe.
Prepare using your favorite variety of KRAFT 2% Milk Shredded Cheese.
Prepare using your favorite flavor of PHILADELPHIA 1/3 Less Fat than Cream Cheese.
Use tines of fork to press edges of dough squares together to seal before baking as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.