Smart-Choice Creamy Cheddar-Vegetable Lasagna - Kraft Recipes Top
Comida Kraft
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Smart-Choice Creamy Cheddar-Vegetable Lasagna

Prep Time
Total Time

9 servings

When it comes to homemade lasagna, the creamier and cheesier it is, the better! This veggie lasagna is both, so we're sure the whole family will like it.

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What You Need

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Make It

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  • Heat oven to 375°F.
  • Melt butter in large skillet on medium-high heat. Add onions; cook and stir 3 min. Add mushrooms, carrots and garlic; cook and stir 6 min. or until carrots are crisp-tender. Add flour; cook and stir 2 min. Gradually stir in milk. Bring to boil, stirring constantly. Remove from heat. Stir in spinach, 1 cup cheddar and Parmesan.
  • Mix cottage cheese and basil. Place 3 lasagna noodles on bottom of 13x9-inch baking dish sprayed with cooking spray; top with layers of half the cottage cheese mixture and 2 cups vegetable mixture. Cover with 3 noodles, remaining cottage cheese mixture and 2 cups vegetable mixture. Top with remaining noodles and vegetable mixture; cover.
  • Bake 35 to 40 min. or until heated through. Top with remaining cheddar; bake, uncovered, 5 min. or until melted. Let stand 10 min. before serving.

Special Equipment Needed

Small Changes Add Up

Small ingredient changes, such as using BREAKSTONE'S or KNUDSEN 2% Milkfat Low Fat Cottage Cheese, and substituting 1 pkg. (7 oz.) KRAFT 2% Milk Shredded Cheddar Cheese for the 8-oz. pkg. of KRAFT Shredded Cheddar Cheese, result in a savings of 40 calories and 6g total fat, including 4g sat fat, per serving when compared to a traditional recipe.

Serving Suggestion

Serve with garlic bread and a mixed green salad.


Substitute fresh parsley for the basil.


  • 9 servings

Nutritional Information

Serving Size 9 servings
Calories 330
Total fat 14g
Saturated fat 8g
Cholesterol 45mg
Sodium 580mg
Carbohydrate 29g
Dietary fiber 3g
Sugars 7g
Protein 21g
% Daily Value
Vitamin A 200 %DV
Vitamin C 6 %DV
Calcium 60 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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