Smart-Choice Easy Blueberry Pudding Pie - Kraft Recipes Top
Comida Kraft
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Smart-Choice Easy Blueberry Pudding Pie

Prep Time
Total Time

10 servings

You're in for a surprise with this easy-to-make pie. Hiding between two layers of blueberry pie filling, you'll find a layer of creamy cheesecake filling.

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What You Need

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Make It

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  • Spread half the blueberry pie filling onto bottom of crust.
  • Beat Neufchatel in large bowl with whisk until creamy. Gradually beat in milk. Add dry pudding mix; beat 2 min. Gently stir in half the COOL WHIP; spread over filling in crust. Cover with remaining COOL WHIP and pie filling.
  • Refrigerate 3 hours or until firm.

Special Equipment Needed

Small Changes Add Up

Save 60 calories and 4g total fat, including 3g saturated fat, per serving by using PHILADELPHIA Neufchatel Cheese, fat-free milk, JELL-O Cheesecake Flavor Sugar Free Fat Free Instant Pudding and COOL WHIP LITE Whipped Topping when compared to a traditional recipe.

How to Soften the Neuchatel Cheese

Place completely unwrapped package of Neufchatel cheese on microwaveable plate. Microwave on HIGH 10 to 15 sec. or until slightly softened.


  • 10 servings

Nutritional Information

Serving Size 10 servings
Calories 320
Total fat 13g
Saturated fat 8g
Cholesterol 15mg
Sodium 290mg
Carbohydrate 48g
Dietary fiber 2g
Sugars 35g
Protein 4g
% Daily Value
Vitamin A 6 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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