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Add 2 tsp. chopped canned chipotle peppers in adobo sauce to salsa and brown sugar mixture.
The canned chipotle peppers in adobo sauce come in a variety of can sizes. Freeze any leftover peppers in airtight container until ready to add to your favorite soup, baked pasta or Mexican dish. Thaw before using.
Enjoy one meatloaf tonight. Cool remaining meatloaf, then wrap tightly and freeze to serve as part of a second meal another night.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
My kids fell in love with this meatloaf recipe. It is requested over and over in my house. Friends and family have all raved about it! We usually eat one and freeze the 2nd one. My family can't taste any difference between the previously frozen or just cooked meatloaf.