Smart-Choice Easy Turtle Pumpkin Pie - Kraft Recipes Top
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Smart-Choice Easy Turtle Pumpkin Pie

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Total Time

10 servings

Fat free pudding and a pre-made reduced-fat graham cracker crust not only make this turtle pumpkin pie an easy recipe, but a smarter choice as well!

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What You Need

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Make It

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  • Spread 1/4 cup caramel topping onto bottom of crust; sprinkle with 1/2 cup nuts.
  • Mix pumpkin, dry pudding mixes and spices in large bowl until blended. Gradually add milk, mixing well after each addition. Stir in 1-1/2 cups COOL WHIP; spread over ingredients in crust.
  • Refrigerate 1 hour or until firm. Garnish with remaining COOL WHIP, caramel topping and nuts just before serving.

Special Equipment Needed

Small Changes Add Up

Small ingredient substitutions, such as a ready-to-use reduced-fat graham cracker crumb crust, JELL-O Vanilla Flavor Sugar Free Fat Free Instant Pudding and COOL WHIP LITE Whipped Topping, result in a savings of 70 calories and 3g of total fat, including 2.5g of sat fat, per serving when compared to a traditional recipe.

Creative Leftovers

Need some ideas for how to use the leftover canned pumpkin? Go to and search for "pumpkin."

How to Store

Refrigerate any leftovers.


  • 10 servings

Nutritional Information

Serving Size 10 servings
Calories 250
Total fat 12g
Saturated fat 4.5g
Cholesterol 0mg
Sodium 330mg
Carbohydrate 35g
Dietary fiber 2g
Sugars 16g
Protein 3g
% Daily Value
Vitamin A 80 %DV
Vitamin C 2 %DV
Calcium 6 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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