Smart-Choice Fluffy Orange Cheesecake - Kraft Recipes Top
Comida Kraft
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Smart-Choice Fluffy Orange Cheesecake

Prep Time
Total Time

8 servings

Do you like your cheesecakes on the cool and refreshing side? This fluffy number is made with COOL WHIP and orange JELL-O—ready to chill in just 20 minutes.

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What You Need

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Make It

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  • Add boiling water to gelatin mix and ginger in large bowl; stir 2 min. until completely dissolved. Drain oranges, reserving liquid. Add enough cold water to reserved liquid to measure 1/2 cup. Add enough ice cubes to liquid to measure 1 cup. Add to gelatin; stir until slightly thickened. Remove any unmelted ice.
  • Beat Neufchatel and sugar in large bowl with mixer until blended. Gradually add gelatin mixture; mix well. Gently stir in COOL WHIP. Spoon into crust; top with oranges.
  • Refrigerate 3 hours or until firm.

Special Equipment Needed

Small Changes Add Up

Small ingredient substitutions, such as JELL-O Orange Flavor Sugar Free Gelatin, PHILADELPHIA Neufchatel Cheese, COOL WHIP LITE Whipped Topping and a ready-to-use reduced-fat graham cracker crumb crust, result in a savings of 80 calories and 6g of total fat, including 6g of sat fat, per serving when compared to a traditional recipe.

Fluffy Cheesecake Squares

Omit crust. Mix 1 cup graham cracker crumbs, 2 Tbsp. sugar and 1/3 cup melted butter. Press onto bottom of foil-lined 8- or 9-inch square pan. Continue as directed. Makes 9 servings.


  • 8 servings

Nutritional Information

Serving Size 8 servings
Calories 290
Total fat 14g
Saturated fat 8g
Cholesterol 20mg
Sodium 270mg
Carbohydrate 37g
Dietary fiber 0g
Sugars 22g
Protein 4g
% Daily Value
Vitamin A 25 %DV
Vitamin C 15 %DV
Calcium 4 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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