Smart-Choice Mexican Monkey Bread - Kraft Recipes Top
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Smart-Choice Mexican Monkey Bread

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12 servings

Reduced-fat Cheddar and mozzarella cheeses save some calories in this savory jalapeno-studded Mexican monkey bread.

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What You Need

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Make It

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  • Heat oven to 350ºF.
  • Spray 9x5-inch loaf pan with cooking spray. Dip 1/3 of the biscuit pieces in butter; place in prepared pan. Top with 1/2 cup cheddar, 1/4 cup peppers and 1/4 tsp. parsley; repeat layers.
  • Cover with remaining dipped biscuit pieces, peppers and parsley; top with mozzarella and remaining cheddar.
  • Bake 40 to 45 min. or until golden brown. Let stand 5 min. Invert bread onto plate; remove pan. Serve bread warm.

Special Equipment Needed

Small Changes Add Up

Small ingredient substitutions, such as refrigerated reduced-fat buttermilk biscuits, KRAFT 2% Milk Shredded Cheddar Cheese and KRAFT 2% Milk Shredded Mozzarella Cheese, result in a savings of 30 calories and 3g of fat per serving when compared to a traditional recipe.


Substitute any flavor KRAFT 2% Milk Shredded Cheese for the cheddar and/or mozzarella cheeses.


  • 12 servings

Nutritional Information

Serving Size 12 servings
Calories 170
Total fat 9g
Saturated fat 4.5g
Cholesterol 15mg
Sodium 680mg
Carbohydrate 18g
Dietary fiber 0g
Sugars 3g
Protein 6g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 8 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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