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Small ingredient substitutions, such as extra-lean beef, PHILADELPHIA Neufchatel Cheese and fat-free beef gravy, result in a savings of 80 calories and 10g of fat, including 4g of saturated fat, per serving when compared to a traditional recipe.
Serve with a mixed green salad and glass of fat-free milk to round out the meal.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.