Smart-Choice Smoke Stack Burgers - Kraft Recipes Top
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Smart-Choice Smoke Stack Burgers

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Total Time

4 servings

Enjoy the spice of our Smart-Choice Smoke Stack Burgers. These Smart-Choice Smoke Stack Burgers don't sacrifice any heat by being a Smart-Choice dish.

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What You Need

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Make It

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  • Heat large heavy skillet or griddle on medium-high heat. Meanwhile, mix peppers, mayo, ketchup, mustard and relish until blended; spread onto cut sides of buns. Roll meat into 4 balls.
  • Spray hot skillet with cooking spray. Add meatballs; press to 1/4-inch thickness with back of spatula. Cook 2 to 3 min. or until bottoms of patties are deeply browned; turn. Top with bacon and 2% Milk Singles; cook 1 to 2 min. or until burgers are done and Singles are melted.
  • Fill buns with cheeseburgers.

Special Equipment Needed


For milder flavor, prepare using sweet pickled cherry peppers.


  • 4 servings

Nutritional Information

Serving Size 4 servings
Calories 420
Total fat 17g
Saturated fat 6g
Cholesterol 95mg
Sodium 770mg
Carbohydrate 28g
Dietary fiber 3g
Sugars 8g
Protein 35g
% Daily Value
Vitamin A 4 %DV
Vitamin C 0 %DV
Calcium 35 %DV
Iron 25 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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