Smart-Choice VELVEETA Nacho Bake - Kraft Recipes Top
Comida Kraft
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Smart-Choice VELVEETA Nacho Bake

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6 servings

Seasoned ground beef is layered with pasta shells and cheese and topped with salsa, cheddar and tortilla chips in this super-easy VELVEETA nacho bake.

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What You Need

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Make It

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  • Heat oven to 400°F.
  • Prepare Dinner as directed on package. While Macaroni is cooking, cook meat with taco seasoning as directed on package.
  • Stir sour cream into prepared Dinner. Spoon half the Dinner mixture into 8-inch square baking dish; top with layers of meat mixture, half the cheddar and remaining Dinner mixture. Cover.
  • Bake 15 min.; top with salsa, remaining cheddar and crushed chips. Bake, uncovered, 5 min.

Special Equipment Needed

TACO BELL® and Logo are trademarks owned and licensed by Taco Bell Corp.

Small Changes Add Up

Small ingredient substitutions, such as VELVEETA Shells & Cheese Dinner Made With 2% Milk, extra-lean ground beef, BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream, KRAFT 2% Milk Shredded Cheddar Cheese and baked tortilla chips, result in a savings of 80 calories and 13g of fat, including 5g of sat fat, per serving when compared to a traditional recipe.

Special Extra

Garnish with chopped fresh cilantro or green onions before serving.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 400
Total fat 13g
Saturated fat 6g
Cholesterol 75mg
Sodium 1280mg
Carbohydrate 40g
Dietary fiber 2g
Sugars 7g
Protein 29g
% Daily Value
Vitamin A 20 %DV
Vitamin C 4 %DV
Calcium 40 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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