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Enjoy a serving of this rich-and-indulgent cake on special occasions.
Small ingredient substitutions, such as substituting applesauce for the oil, preparing the frosting with plain Greek yogurt instead of butter and reducing the amount of powdered sugar, result in a savings of 270 calories, 12g of total fat and 6g saturated fat per serving when compared to the traditional recipe.
Beat the remaining cake mix with half of each of the add-in ingredients listed on the cake mix package. Spoon into 12 prepared muffin pan cups and bake as directed on package for cupcakes.
A smash cake is traditionally a small cake that you serve your baby on his or her first birthday. Typically, this is their first real dessert treat.
Keep frosted cake refrigerated.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.