Smoked Ham and Turkey Combo Sandwich - Kraft Recipes Top
Comida Kraft
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Smoked Ham and Turkey Combo Sandwich

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Total Time

2 servings

Skip the line at the deli and make yourself this tasty sandwich at home: smoked turkey and ham on rye bread spread with Dijon mustard and horseradish.

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What You Need

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Make It

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  • Mix mustard and horseradish until blended; spread onto bread slices. Fill with meat, 2% Milk Singles and pickles to make 2 sandwiches.
  • Spread outsides of sandwiches with mayo.
  • Cook in skillet on medium heat 3 min. on each side or until Singles are melted and sandwiches are golden brown both sides.

Special Equipment Needed


Substitute MIRACLE WHIP Light Dressing for the mayo.


Prepare using pumpernickel bread.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 310
Total fat 10g
Saturated fat 3g
Cholesterol 35mg
Sodium 1710mg
Carbohydrate 37g
Dietary fiber 4g
Sugars 2g
Protein 18g
% Daily Value
Vitamin A 4 %DV
Vitamin C 25 %DV
Calcium 30 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from I used fresh sourdough bread, cut about a half inch thick. I used fresh sourdough bread, cut about a half inch thick. Combined with a side of potato salad. Delicious.
Date published: 2012-06-30
Rated 5 out of 5 by from Very good! Very good! It was easy to make
Date published: 2009-01-02
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