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Smoked Salmon Pasta

Smoked Salmon Pasta recipe
photo by:
kraft
I added feta cheese and black olives...soooo good!!
posted by
 a cook
on 1/10/2011
time
prep:
20 min
total:
20 min
servings
total:
10 servings, 3/4 cup each

what you need

2
cups multi-colored rotini pasta, uncooked
1/2
lb.  smoked salmon, flaked
1
cup oil-packed sun-dried tomatoes, chopped
1/4
cup KRAFT Shredded Parmesan Cheese
1/4
cup capers, drained
1
 green onion, chopped
1/2
cup KRAFT Zesty Italian Dressing

Make It

COOK pasta as directed on package. Rinse with cold water; drain. Place in large bowl.

ADD all remaining ingredients except dressing; mix lightly.

STIR in dressing.

Kraft Kitchens Tips

Substitute
Substitute chopped artichoke hearts for the tomatoes.
K:56446v0:112266
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