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To make it easier to spread the cream cheese onto the bottom of the baked tart crust, you can spoon the cream cheese spread into a microwaveable bowl, then microwave on HIGH 15 sec.or just until cream cheese is softened.
Serve this flavorful tart with fresh fruit, and a crisp mixed green salad tossed with your favorite KRAFT Dressing to round out the meal.
Refrigerate any leftovers.
If you don't have a tart pan, you can instead use a foil-lined 9-inch round pan. Bake crust in prepared pan as directed; cool completely. Spread cream cheese spread onto bottom of crust. Use foil handles to remove crust from pan; fill with remaining ingredients as directed.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.