Smoked Tilapia Sandwich - Kraft Recipes Top
Comida Kraft
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Smoked Tilapia Sandwich

Prep Time
Total Time

2 servings

Tender tilapia fillets topped with chopped fresh dill and garlic aioli make a "dill-icious" filling for this sandwich-for-two.

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What You Need

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Make It

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  • Heat broiler.
  • Place fish on rack of broiling pan sprayed with cooking spray; sprinkle with paprika.
  • Broil, 4 inches from heat, 5 min. or until fish flakes easily with fork. Meanwhile, combine next 3 ingredients.
  • Place fish on bottom halves of rolls; cover with Singles, pickle mixture and tops of rolls.

Special Equipment Needed

How to Determine When Fish is Cooked

Fish is done when it looks opaque and flakes easily with a fork. Undercooked fish looks translucent, while overcooked fish looks dry and falls apart.


Prepare using French bread rolls.


  • 2 servings

Nutritional Information

Serving Size 2 servings
Calories 470
Total fat 19g
Saturated fat 6g
Cholesterol 70mg
Sodium 1070mg
Carbohydrate 40g
Dietary fiber 3g
Sugars 7g
Protein 33g
% Daily Value
Vitamin A 10 %DV
Vitamin C 2 %DV
Calcium 35 %DV
Iron 20 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rated 5 out of 5 by from Very flavorful and simple-a good way to reinvent a standard fish dish. Very flavorful and simple-a good way to reinvent a standard fish dish.
Date published: 2013-07-17
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