Smoked Trout Spread - Kraft Recipes Top

Smoked Trout Spread

Prep Time
Total Time

1-1/2 cups

Find white or pink smoked trout to mix with your cream cheese for a new twist on Passover breakfast.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cut the fish into chunks and place them in a food processor, discarding any tiny, thin bones. Add the cream cheese, scallions, yogurt, lemon juice and horseradish and process for 2-3 minutes, or until well blended. Spoon the mixture into a bowl to use as a spread.

Special Equipment Needed


To use as a dip, stir in more yogurt. To use for canapés, spread on baguette slices not more than 30 minutes before serving. You may replace the plain yogurt with milk.

Passover Celebrations

To prepare this recipe for Passover, select food products that are kosher for Passover as needed. Consult with your rabbi if you have any questions.


  • 1-1/2 cups

Nutritional Information

Serving Size 1-1/2 cups
% Daily Value

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews