Comida Kraft
Recipe Box

Smokehouse Beef Patties

Prep Time
20
min.
Total Time
20
min.
Servings

6 servings

What You Need

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Make It

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  • Heat bread slices as directed on package.
  • Meanwhile, mix beef, bacon bits, yellow onions and barbecue sauce just until blended; shape into 6 (1/2-inch-thick) patties. Cook in skillet sprayed with cooking spray on medium heat 4 to 5 min. on each side or until done (160ºF). About 5 min. before burgers are done, cook gravy in saucepan on medium-low heat until heated through, stirring occasionally.
  • Place 1 burger on each toast slice. Drizzle with gravy; sprinkle with green onions.
The trademark JACK DANIEL'S is used under license to H. J. Heinz Co. L.P., © 2006 Jack Daniel's. All rights reserved. © 2006 H.J. Heinz Company L.P., All rights reserved. ®

Serving Suggestion

Serve with cooked ORE-IDA Country Style Steak Fries, and a mixed green salad tossed with your favorite KRAFT Dressing.

Substitute

Prepare using HEINZ Fat Free Savory Beef Gravy.

Serving Suggestion

Serve with your favorite cooked fresh vegetables, such as onions and peppers.

Servings

  • 6 servings

Nutritional Information

Serving Size 6 servings
AMOUNT PER SERVING
Calories 410
Total fat 20g
Saturated fat 7g
Cholesterol 80mg
Sodium 740mg
Carbohydrate 25g
Dietary fiber 1g
Sugars 6g
Protein 29g
% Daily Value
Vitamin A 0 %DV
Vitamin C 4 %DV
Calcium 0 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

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