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Smokin' Turkey Panini

This player is created by Blackwell Team for testing.
video by: kraft
time
prep:
10 min
total:
13 min
servings
total:
1 serving

What You Need

1
Tbsp.  KRAFT Mayo with Olive Oil Reduced Fat Mayonnaise
1
tsp.  GREY POUPON Dijon Mustard
2
slices  Italian bread (1/2 inch thick)
4
slices  OSCAR MAYER Deli Fresh Cracked Black Pepper Turkey Breast
1
 KRAFT DELI DELUXE Process Bacon Cheddar Cheese Slice
2
 thin slices tomato
1
tsp.  olive oil

Make It

HEAT panini grill to medium heat.

MIX mayo and mustard; spread onto bread slices. Fill with turkey, cheese and tomatoes.

BRUSH outside of sandwich with oil.

GRILL 3 min. or until golden brown.

Kraft Kitchens Tips

If You Don't Have a Panini Grill
Heat skillet on medium heat. Cook sandwich 5 min. on each side or until cheese is melted and sandwich is golden brown on both sides, gently pressing down top of sandwich with spatula to flatten slightly as it cooks.
Take Along
If packing for a brown-bag lunch, omit the olive oil and serve sandwich cold.
Serving Suggestion
Serve with a mixed green salad and your favorite fresh fruit to round out the meal.
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RecipeDetail
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