Smoky Bacon-Lentil Soup - Kraft Recipes Top
Comida Kraft
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Smoky Bacon-Lentil Soup

Prep Time
Total Time

8 servings, 1 cup each

It only takes 15 minutes to get this Smoky Bacon-Lentil Soup in the pot for its slow simmer to deliciousness.

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What You Need

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Make It

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  • Cook lentils in 1-1/2 qt. (6 cups) water and salt in medium stockpot 30 min.
  • Meanwhile, cook and stir bacon in small skillet on medium heat until crisp. Add wieners; simmer on medium-low heat 5 min. Drain.
  • Blend water, tomatoes, onion, garlic and bouillon in blender until smooth. Add to lentil mixture; stir. Bring to boil; simmer on medium-low heat 10 min. Add bacon mixture; stir. Simmer 15 min.
  • Beat egg lightly with whisk. Gradually stir into soup; cook 1 min., stirring constantly.

Special Equipment Needed

Cooking Know-How

Before cooking the lentils, place them in a colander and rinse them thoroughly. Discard any shriveled lentils or bits of dirt. Then, cook as directed.


  • 8 servings, 1 cup each

Nutritional Information

Serving Size 8 servings, 1 cup each
Calories 190
Total fat 8g
Saturated fat 2.5g
Cholesterol 40mg
Sodium 530mg
Carbohydrate 19g
Dietary fiber 9g
Sugars 3g
Protein 12g
% Daily Value
Vitamin A 4 %DV
Vitamin C 6 %DV
Calcium 4 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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