Smoky French Onion Grilled Cheese - Kraft Recipes Top
Comida Kraft
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Smoky French Onion Grilled Cheese

Prep Time
25
min.
Total Time
25
min.
Servings

2 servings

What You Need

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Make It

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  • Melt butter in large nonstick skillet on medium heat. Add onions; cook 6 min. or until golden brown, stirring frequently. Stir in broth, then Worcestershire sauce; cook on medium-low heat 6 min. or until liquids are cooked off, stirring occasionally. Remove onion mixture from skillet; carefully wipe skillet clean with paper towels.
  • Fill bread slices with onion mixture and cheese to make 2 sandwiches. Spread outsides of sandwiches with mayo.
  • Cook in skillet on medium heat 2 to 3 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.

Make Ahead

The onions can be cooked ahead of time. Cool, then refrigerate up to 5 days before using as directed.

Mindful Eating

Take time to enjoy your food by eating slowly, and paying attention to how you feel. Recognize when you are no longer hungry and stop eating when you feel satisfied, not full.

Servings

  • 2 servings

Nutritional Information

Serving Size 2 servings
AMOUNT PER SERVING
Calories 450
Total fat 24g
Saturated fat 10g
Cholesterol 45mg
Sodium 1160mg
Carbohydrate 47g
Sugars 6g
Protein 13g
% Daily Value
Vitamin A 6 %DV
Vitamin C 6 %DV
Calcium 35 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

583352:211075

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