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Smoky Honey-Roasted Chicken

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Smoky Honey-Roasted Chicken recipe
photo by:
kraft
Great flavor and very moist. I used just chicken thighs and doubled the glaze.
posted by
 a cook
on 2/9/2012
time
prep:
10 min
total:
1 hr 10 min
servings
total:
6 servings
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What You Need

1
 chicken (3-1/2 lb.), quartered
1-1/4
lb.  sweet potatoes (about 3), cut into spears
1/4
cup A.1. Steak Sauce Smoky Mesquite
2
Tbsp. honey

Make It

HEAT oven to 400ºF.

PLACE chicken, skin-sides up, in 15x10x1-inch pan. Add potatoes.

BAKE 1 hour or until chicken is done (165ºF) and potatoes are tender, brushing chicken occasionally with combined steak sauce and honey for the last 15 min.

Kraft Kitchens Tips

Substitute
Prepare using your favorite variety of A.1. Steak Sauce
K:59716v0:121503
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