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S'More Marshmallow Pops

photo by:kraft
These tasty s'mores marshmallow pops are served on pretzel sticks to maximize the nostalgia factor. No oven and no campfire required.
time
prep:
10 min
total:
40 min
servings
total:
6 servings

What You Need

12
 pretzel sticks (4 inch)
12
 JET-PUFFED Marshmallows
3
oz.  BAKER'S Semi-Sweet Chocolate, melted
1/3
cup  graham cracker crumbs

Make It

INSERT 1 end of each pretzel stick in marshmallow.

DIP, 1 at a time, in chocolate then in graham crumbs, turning to coat marshmallow with each; place on parchment-covered baking sheet.

REFRIGERATE 30 min. or until chocolate coating is firm.

Kraft Kitchens Tips

Special Extra
Roll in multi-colored sprinkles in addition to the graham crumbs.
Make Ahead
Store in airtight container at room temperature up to 2 days.
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RecipeDetail
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