S'more Meltaway Pie

4.4
(10) 5 Reviews
Prep Time
20
min.
Total Time
5
hr.
37
min.
Servings

8 servings, 1 slice each

This luscious ice cream pie was inspired by s'mores treats of yore—with a graham cracker crust, a layer of fudge and marshmallows on top.

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What You Need

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Make It

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  • Preheat oven to 350°F. Mix graham crumbs and butter until well blended. Press firmly onto bottom and up side of 9-inch pie plate. Bake 10 minutes or until lightly browned. Cool completely.
  • Spread fudge topping carefully onto bottom of crust. Top with ice cream; cover. Freeze 5 hours or until firm.
  • Remove pie from freezer when ready to serve. Preheat broiler. Place marshmallow halves, cut sides down, on top of pie. Broil 4 inches from heat 2 minutes or until marshmallows are golden brown and puffed. Serve immediately.

Size Wise

Enjoy a serving of this rich and indulgent treat on special occasions.

Make it Easy

To quickly crush grahams into crumbs, process with food processor or blender.

Servings

  • 8 servings, 1 slice each

Nutritional Information

Serving Size 8 servings, 1 slice each
AMOUNT PER SERVING
Calories 330
% Daily Value
Total fat 15g
Saturated fat 8g
Cholesterol 35mg
Sodium 310mg
Carbohydrate 46g
Dietary fiber 1g
Sugars 28g
Protein 3g
   
Vitamin A 8 %DV
Vitamin C 0 %DV
Calcium 8 %DV
Iron 6 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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