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Breads

S'more Muffins

S'more Muffins recipe
photo by:kraft
this is the awsomeist
posted by
 a cook
on 12/31/2007
time
prep:
15 min
total:
37 min
servings
total:
12 servings, 1 muffin each
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What You Need

3
cups  graham cracker crumbs
1/4
cup  sugar
2
tsp.  CALUMET Baking Powder
1
cup  milk
1
 egg, lightly beaten
2
Tbsp.  honey
1
pkg.  (4 oz.) BAKER'S Semi-Sweet Chocolate, chopped, divided
1/2
cup  JET-PUFFED Miniature Marshmallows
3
squares  graham crackers, coarsely crumbled

Make It

PREHEAT oven to 350°F. Mix crumbs, sugar and baking powder in medium bowl. Add milk, egg and honey; stir just until moistened. Stir in 1/2 cup of the chopped chocolate.

SPOON batter evenly into greased muffin pan, filling each cup 2/3 full. Mix remaining chopped chocolate, marshmallows and crumbled grahams; sprinkle evenly over batter in pan. Press lightly into batter.

BAKE 22 minutes or until lightly browned. Let stand in pan on wire rack 5 minutes; remove from pan. Serve warm.

Kraft Kitchens Tips

Substitute
Prepare as directed, using cinnamon graham crackers for the coarsely crumbled honey grahams in the topping.
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