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Celebrate your next special occasion with this delicious ice cream pie that features flavors of the campfire classic.
Prepare using vanilla ice cream.
Carefully run knife under hot water; dry. Wipe off the knife blade between cuts with a clean damp towel. This prevents the topping from building up on the blade, ensuring clean cuts that leave the edges intact.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.