Just made this, and it was really delicious! I did it a bit differently, like many other people. I cut the chicken up into bite sized pieces and seasoned it with salt, pepper, crushed red pepper, and thyme while it was cooking. In a separate pan, I added the water, beans, and soup, and brought them up to heat, also salting and peppering them. I drained the chicken and then added it to the mix, and sprinkled a bit of flour into it so that it would thicken a bit more. Served over white rice, this was really awesome! Can't wait to make it again!