Smothered Chicken Recipe - Kraft Recipes Top
Comida Kraft
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Smothered Chicken Recipe

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Total Time

6 servings

Serve up a succulent dish with our Smothered Chicken Recipe. This Smothered Chicken Recipe uses creamy soup to ensure the meat is moist and flavorful.

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What You Need

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Make It

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  • Prepare stuffing as directed on package. Cook chicken in skillet on medium heat 6 to 7 min. on each side or until done (165ºF). Remove chicken from skillet; cover to keep warm.
  • Add soup to skillet; stir. Cook, uncovered, 2 min. or until heated through, stirring occasionally. Stir in sour cream; cook on low heat 1 min. or until heated through, stirring frequently.
  • Spoon sauce over chicken. Serve with the stuffing.

Special Equipment Needed

How to Check Chicken For Doneness

Always use a thermometer to see if chicken is cooked through. The internal temperature should register at least 165ºF. When the chicken is completely cooked, the juices should run clear.

Serving Suggestion

Serve with a bagged lettuce salad tossed with your favorite KRAFT Dressing.

Serving Suggestion

Serve with hot steamed broccoli.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 390
Total fat 18g
Saturated fat 6g
Cholesterol 95mg
Sodium 900mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 3g
Protein 30g
% Daily Value
Vitamin A 15 %DV
Vitamin C 0 %DV
Calcium 6 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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