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Makes 6 servings.
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Cut each cooked chicken breast horizontally in half before placing on bread slices.
Ingredients can easily be cut in half for a 2-serving version of this tasty recipe.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.