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Bucatini is a long hollow pasta that resembles thick spaghetti.
Substitute spaghetti for the bucatini. Or, use 1 pkg. (14 oz.) pre-cooked Shanghai, udon, or yellow miki noodles.
The colorful carrots in this tasty low-calorie, low-fat, low-sodium main dish are rich in vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
This recipe was good - prep time was a bit long but certainly something you can do ahead of time.
The only change I would make next time is to use a spicy catalina. Just to give it some zip.
I used frozen oriental veggies and used angel hair pasta.
I added chicken and sauteed it before adding onions. I used frozen veggie pack with broccoli, snap peas,and carrots though probably not as many veggies as in recipe. Was just delicious! We really did not think the toasted sesame seeds added much.