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Bucatini is a long hollow pasta that resembles thick spaghetti.
Substitute spaghetti for the bucatini. Or, use 1 pkg. (14 oz.) pre-cooked Shanghai, udon, or yellow miki noodles.
The colorful carrots in this tasty low-calorie, low-fat, low-sodium main dish are rich in vitamin A.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.