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With it's built-in portion control, this fruit dessert makes a great treat!
Try substituting oranges, pineapple and bananas; or apples, pears and seedless grapes for the kiwi, peaches and strawberries.
To toast the 1/4 cup coconut in microwave, spread coconut in microwaveable pie plate. Microwave on HIGH 3 min. or until coconut is lightly browned, stirring after each min.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I relly like it.
simple, time efficient