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Desserts

Snowflake RICE KRISPIES® TREATS™

Snowflake RICE KRISPIES® TREATS™ recipe
photo by:kraft
Sweet, sticky, and wondrously wintry, these snowflake-shape RICE KRISPIES TREATS® are ideal for cold-weather feasts and ice and snow princess parties.
time
prep:
15 min
total:
45 min
servings
total:
16 servings

What You Need

1/4
cup  butter or margarine
1
pkg.  (3 oz.) JELL-O Berry Blue Flavor Gelatin
1
pkg.  (10 oz.) JET-PUFFED Miniature Marshmallows
6
cups  KELLOGG’S® RICE KRISPIES® cereal
1
pkg.  (4 oz.) BAKER'S White Chocolate
3
Tbsp.  multi-colored sprinkles

Make It

MICROWAVE butter in large microwaveable bowl on HIGH 25 sec. or until melted. Stir in dry gelatin mix. Microwave 15 sec.; stir. Add marshmallows; toss to evenly coat. Microwave 1-1/2 min. or until marshmallows are completely melted and mixture is well blended, stirring after 45 sec. Add cereal; mix well. Press onto bottom of 13x9-inch pan sprayed with cooking spray; cool.

REMOVE cereal mixture from pan. Cut into snowflake shapes, using 3-inch cookie cutter. Insert blue paper straw into side of each.

MELT chocolate as directed on package; spoon into resealable plastic bag. Cut small piece off one bottom corner of bag; use to drizzle chocolate over cutouts as shown in photo. Top with sprinkles.

®, TM, © 2013 Kellogg NA Co.

Kraft Kitchens Tips

Serving Suggestion
Serve in a large bowl filled with additional miniature marshmallows.
K:21908v8:165391
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