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10 servings, 1 cup each
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Stir in 1 pkg. (10 oz.) frozen peas during the last 15 min. of the cooking time.
For easy cleanup, line slow cooker with plastic liner bag before filling with ingredients and cooking as directed.
Prepare using BULL'S-EYE Barbecue Sauce.
This low-calorie stew is rich in vitamin A from the carrots.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.