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Main dishes

"So-Simple" Cauliflower Mash

"So-Simple" Cauliflower Mash recipe
photo by:kraft
Try this tasty twist on traditional mashed potatoes.
10 min
25 min
8 servings, 1/2 cup each
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What You Need

small  head cauliflower, cut into florets (about 8 cups)
cup  KRAFT Classic Ranch Dressing
 green onion, thinly sliced

Make It

COOK cauliflower in boiling water in large saucepan 15 min. or until very tender; drain. Return to saucepan.

ADD dressing; mash until cauliflower is light and fluffy.

TOP with onions.

Kraft Kitchens Tips

Cooking Know-How
For a smoother potato-like texture, puree cooked cauliflower and dressing together in food processor or with immersion blender until very smooth.
To Halve
This recipe can easily be halved. Just prepare as directed, cutting all ingredients in half. Makes 4 servings.
Refrigerate any leftovers. Reheat in microwaveable container just before serving.
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