Sofrito Mac n' Cheese - Kraft Recipes Top
Comida Kraft
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Sofrito Mac n' Cheese

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Total Time

6 servings, 1 cup each

Give your next mac and cheese a south-of-the-border appeal by serving it sofrito-style. That means peppers, onions, garlic—and even more cheese!

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What You Need

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Make It

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  • Heat oven to 350°F.
  • Prepare Dinners in large saucepan as directed on package. Meanwhile, cook peppers and onions in skillet sprayed with cooking spray on medium-high heat 3 min. Add cilantro, olives and garlic; cook and stir 5 min. or until vegetables are tender.
  • Add sour cream and half each of the vegetable mixture and shredded cheese to prepared Dinners; mix well. Spoon into 1-1/2-qt. casserole sprayed with cooking spray; top with remaining vegetable mixture and shredded cheese.
  • Bake 10 min. or until heated through.

Special Equipment Needed

Serving Suggestion

Serve with a mixed green salad and your favorite fresh fruit to round out the meal.

Special Extra

For extra kick, stir 1/2 tsp. cayenne pepper into Dinner mixture before spooning into casserole dish.


  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
Calories 530
Total fat 26g
Saturated fat 9g
Cholesterol 45mg
Sodium 1000mg
Carbohydrate 52g
Dietary fiber 2g
Sugars 3g
Protein 15g
% Daily Value
Vitamin A 30 %DV
Vitamin C 15 %DV
Calcium 30 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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