• Sour Cream & Double-Cheese Mashed Potatoes

Sour Cream & Double-Cheese Mashed Potatoes

1
(0) 0 Reviews
Prep Time
15
min.
Total Time
30
min.
Servings

8 servings

We added garlic to these mashed potatoes along with sour cream and two kinds of cheese. (As if creamy and cheesy weren't enough to thrill the crowd!)

Read MoreRead Less

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Cook potatoes and garlic in large saucepan of boiling water 15 min. or until potatoes are tender. Transfer potatoes and garlic to large bowl with slotted spoon, reserving cooking water in pan. Add broccoli to water in pan. Return water to boil; cook 2 to 3 min. or until broccoli is crisp-tender. Drain.
  • Mash potatoes. Add cheeses, sour cream and pepper; mix well.
  • Stir in broccoli.

Serving Suggestion

Serve this potato side dish with a crisp, mixed green salad or hot steamed vegetable and cooked lean meat, poultry or fish.

Substitute

Prepare using your favorite combination of KRAFT Shredded Cheeses.

Servings

  • 8 servings

Nutritional Information

Serving Size 8 servings
AMOUNT PER SERVING
Calories 200
% Daily Value
Total fat 9g
Saturated fat 6g
Cholesterol 30mg
Sodium 105mg
Carbohydrate 23g
Dietary fiber 2g
Sugars 3g
Protein 7g
   
Vitamin A 10 %DV
Vitamin C 20 %DV
Calcium 20 %DV
Iron 2 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

Rate this Recipe

Leave a Review

K:65192v0:166890

>